Archive for September, 2008

Peter Hapak September 08

Wednesday, September 24th, 2008

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Kenji Aoki New York Times Magazine

Monday, September 15th, 2008

Thank You for Smoking Barbecue-pit flavor, minus the pit.

New York might not be the country’s barbecue capital, butthanks to places like Daisy May’s, Dinosaur, Blue Smoke, RUB and new arrivals like Hill Country, Bar Q and Wildwood,pork is smoking in this town. It has also been smoking in my 350-square-foot apartment, where I’ve been determined […]

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Peter Hapak: New York Magazine September 08′

Monday, September 8th, 2008

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